Clay McLachlan, Two extremely fresh and healthy chickens are gutted, de-boned, and cooked over a wood grill by Chef Barton Seaver at San Lorenzo di Bonvcino in Piemonte, Italy.
DAJ / DAJ, Boned leg of lamb with shredded vegetables
Clay McLachlan, Two extremely fresh and healthy chickens are gutted, de-boned, and cooked over a wood grill by Chef Barton Seaver at San Lorenzo di Bonvcino in Piemonte, Italy.